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Cindy

What’s Cooking? 4/22/13


Welcome to  Vegetarian Mamma‘s What’s Cooking! Well I survived the Gluten Free Allergy Free Expo in Chicago this past weekend!  It was a great time and I met so many wonderful people!  Thanks for stopping by the blogger/authors table to say hi!

As a quick reminder, we like to keep our meals simple, often times you can make them ahead and even store some meals in the freezer!  We focus on recipes that are adaptable; for vegans, vegetarians and meat lovers alike!

 

LET’S TAKE A LOOK AT THIS WEEK’S DINNER MENU…

MondayBaked CornDogs

I know you are probably saying…”corndogs? I thought you were vegetarian?”  I am! These are actually made from tofu.  So I guess they are more like Baked “Corn Tofu Dogs”. :)    I made a delicious recipe using my fryer and I wanted a lighter version! This is it!

TuesdayTortillas with Eggs and Salsa served with Smores cookies

This is our twist on Breakfast for Dinner this week!  Its a fun, fast and easy dinner!  We paired it with some Smores Cookies! I mean who doesn’t love cookies for dinner?  Right?

 


Wednesday- Rainbow Ratatouille served with garlic bread

This is such a beautiful dish!  Its not hard to make either!  Surprise your family with this fancy dish! I paired this dish with some artichoke garlic bread!

You will be in love with this creamy deeply flavored mushroom soup! YUM!  Don’t forget to make some fresh rolls so you can dunk them in your soup!
Happy Friday!  As usual we are sticking with an easy meal for Friday!  You will love the ease and taste of this avocado egg salad!  Pair with a fresh fruit or veggie salad!
Thanks for stopping by and see you next week!

About Cindy

Cindy is the owner and author of Vegetarian Mamma and is a foodie who loves to blog about gluten free vegetarian/vegan recipes. Her family also focuses on foods that are peanut, tree nut, dairy, soy and gluten free. Cindy's family is dedicated to finding/creating recipes and products that fit their families allergy needs. Cindy resides in Ohio with her husband and two boys (born '07 & '10). She enjoys spending time with her family, the outdoors, gardening, wine and cooking!


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